Graduate studies in Biotechnology and Food Engineering are intended for holders of a bachelor’s degree in engineering who aspire to deepen and broaden their knowledge at the forefront of global science in the fields of biotech and food tech.
We are here to train the next generation of the best engineers and leaders in the State of Israel.
Master’s or PhD – the faculty offers a variety of advanced degree programs open to students from all academic institutions, provided they meet the admission requirements, of course.
