What makes us great
- Flexible curriculum
- Best academic staff with an international reputation in diverse research fields
- Interdisciplinary engineering, technological and scientific research
- Accumulation of practical experience, integration as teaching colleagues
- Personal treatment, accompaniment, and support
- Exemption from tuition fees and subsistence scholarships for students in the research track
- Master’s program adapted to graduates of three-year scientific faculties
Our Programs
Master’s in Science in Biotechnology and Food Engineering (ME without a thesis)
Master of Science in Biotechnology and Food Science (with thesis)
Master’s in Science in Biotechnology and Food Engineering
PhD Program
Interested in graduate studies?
A team of academic advisors will be happy to answer all your questions and build you a customized curriculum
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