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The Medical Biotechnology track focuses on the development of advanced multidisciplinary technologies aimed at diagnosing, treating, and preventing diseases in the age of precise and personalized medicine. The program will equip students in the core theoretical cluster, with advanced science and engineering skills, followed by practical experience in advanced methods and technologies. The acquired skills will enable graduates to integrate and lead research, development, and innovation in the fields of drug transport, diagnostics, medical technologies, etc.
Courses Description
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study tracks
The Applied Biotechnology track focuses on cellular and molecular technologies serving research and industry.
In recent years the volume of biological and medical information and the need to analyze such data efficiently is becoming relevant for biotechnology and food engineers. The track for Quantitative Biotechnology will focus on providing the computational tools for data analysis.
This track will provide students with diverse knowledge and practical skills in food engineering and health, combined with advanced topics in nutrition and the connections between them.
This track will provide students with diverse knowledge and practical skills in engineering technologies, advanced topics in food science, the environment, as well as entrepreneurship and innovation
